| |

Pumpkin Whole Wheat Waffles

It’s fall, which means pumpkin is everywhere! If you can add pumpkin to a recipe people are doing it! This Pumpkin Waffle Recipe has not only the delicious pumpkin taste but also includes other healthy ingredients like chia and flax meal. I don’t use any refined sugar, I use honey to sweeten them! And the nutmeg gives it subtle spice flavor. Yummy!

Pumpkin Spice Waffles Recipe - No Diets Allowed #Food #Foodie #Waffles

Video: How to make Whole Wheat Pumpkin Waffles

Whole Wheat Pumpkin Waffles - No Diets Allowed #Food #Foodie #Waffles

Pumpkin Spice Waffle Recipe Ingredients

  • Whole Wheat Pastry Flour
  • Baking Powder
  • Chia Seeds (optional)
  • Flaxseed Meal
  • Cinnamon
  • Ground Nutmeg
  • Salt
  • Vanilla Almond Milk
  • Pumpkin Puree
  • Olive Oil
  • Pure Honey
  • Eggs
Pumpkin Whole Wheat Waffles - No Diets Allowed #Food #Foodie #Waffles

Pumpkin Puree Waffles - No Diets Allowed #Food #Foodie #Waffles

How to make Pumpkin Waffles

  1. You are going to combine all the dry ingredients in one bowl and the wet in another.
  2. Then mix the two and cook them in your waffle maker.

I’m pretty sure you could make them into pancakes too, if you didn’t have a waffle maker!

Homemade Pumpkin Waffles - No Diets Allowed #Food #Foodie #Waffles
Pumpkin Spice Waffles Mix Recipe - No Diets Allowed #Food #Foodie #Waffles

Homemade Pumpkin Waffles

Pumpkin Puree Waffles are simple and delicious, packed full of fiber and that delicious pumpkin taste!


  • 2 and 1/2 cups whole wheat pastry flour
  • 1 Tbs baking powder
  • 1 Tbs chia seeds (optional)
  • 1 Tbs flaxseed meal
  • 1 tsp cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp salt
  • 1 cup vanilla almond milk
  • 1/2 cup pumpkin puree
  • 1/2 cups olive oil
  • 1/2 cup pure honey
  • 2 eggs


  • Preheat waffle iron to desired temperature.
  • Combine flour, baking powder, chia seeds, flaxseed, cinnamon, nutmeg, and salt in a large bowl. Mix well.
  • In a separate bowl or blender, mix together almond milk, pumpkin puree, olive oil, honey, and egg.
  • Pour wet ingredients in to dry ingredients. Stir just until batter mixed together. Allow batter to sit for 5 minutes.
  • Pour 1/2 cup batter in the center of the greased waffle iron. Bake until desired doneness.
  • Serve with fresh fruit and pure maple syrup.


The recipe calls for pastry flour because it adds a lovely chewiness to the waffles, but cake flour also works if pastry flour isn’t available where you are at.

Similar Posts

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating