Pumpkin mousse parfait made with pumpkin puree, vanilla Greek yogurt, honey and pumpkin spice, layered with granola and pecans. It is creamy, crunchy and needs no baking.
Ingredients
1can15 oz pumpkin puree
1cupvanilla Greek yogurt
1/3cuphoney
1tsppumpkin spice seasoning
2cupsnatural granola
1cupchopped pecansoptional
Instructions
In a small bowl, mix together pumpkin puree, yogurt, honey, and pumpkin spice. Refrigerate until you're ready to make parfaits.
In a separate bowl, combine granola and pecans.
In 4 small wine glasses (or any size you would like), fill each with 1/4 cup granola mixture at the bottom. Spoon 1/4 cup of yogurt pumpkin mixture into glass. Repeat layers until full. Serve immediately for best results.