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Greek yogurt, crushed pineapple, honey, and a touch of parsley really sets this waldorf salad recipe apart - no diets allowed
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Greek Yogurt Waldorf Salad

Greek yogurt Waldorf salad with Gala apples, green grapes, golden raisins, celery and toasted walnuts tossed in a pineapple, honey and parsley yogurt dressing. It is crunchy, creamy and lighter than the classic mayo version.
Prep Time 15 minutes
Servings 4 servings

Ingredients

  • 2 small Gala apples cored and small dice
  • 1 celery stalk thinly sliced
  • 1/4 cup golden raisins
  • 1 cup green grapes sliced in half
  • 1/2 cup walnuts toasted

Dressing

  • 1/2 cup Greek yogurt
  • 3 tablespoons crushed pineapple with juice canned
  • 1 tablespoon flat leaf parsley chopped fine
  • 1 teaspoon honey

Instructions

  • Place cut apple, celery, raisins, grapes, and walnuts in a large bowl. Set aside.
  • In a small bowl, whisk together the dressing ingredients. Pour dressing over the salad ingredients. Mix to combine, serve in lettuce cups (optional).