Creamy, savory, and flavorful Easy Healthy Spinach Artichoke Dip Recipe will become a go-to party recipes!
Prep Time 10 minutesminutes
Cook Time 30 minutesminutes
Total Time 40 minutesminutes
Servings 12people
Ingredients
1/2sweet onionpeeled
1jalapeñowashed and seeded (add seeds for additional spice)
1avocadopit and outer skin removed
1cupGreek plain yogurt
1cupshredded mozzarella
1cupshredded fresh parmesan
1teaspoonsalt
1Tablespoonminced garlic
14 ozcanquartered artichoke hearts (NOT marinaded)drained and coarsely chopped
10 ozfrozen chopped spinachthawed
Instructions
Preheat oven to 350 degrees F.
In a quality blender, add onion, jalapeño, avocado, yogurt, mozzarella, parmesan, salt, and garlic. Blend until smooth for about 45 seconds. Pour mixture into 8x8 glass baking dish. Carefully stir in artichokes and spinach until mixed and combined evenly.
Bake covered for 30 minutes or until dip is bubbling around the sides.
Notes
Want even more spice? Add one more jalapeño with seeds (2 jalapeños total) for a nice and spicy dip.