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Delicious Diary Free Chocolate Chip Ice Cream!
Delicious and creamy ice cream made with bananas! A guilt-free dessert that everyone will love!
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Ingredients
- 3 ripe bananas peeled, chopped and frozen
- 1/3 cup dairy free mini chocolate chips
Instructions
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Add frozen bananas to a food processor and blend until smooth.
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Depending on your food processor this could take anywhere from 5-10 minutes.
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Make sure to scrape down the sides as you blend.
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Once smooth fold in the chocolate chips.
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The “ice cream” will be somewhat soft, like a frozen yogurt consistency. If you want it to be firmer place it in the freezer for a few hours or until it reaches the consistency desired.
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Enjoy!