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sweet potato brownie recipe - No Diets Allowed
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Chewy Ooey Gooey Brownies

Ingredients

  • 2 cups baked organic sweet potato puree about 1 large sweet potato
  • 2 eggs
  • 1/2 cup coconut oil solid not melted
  • 1/4 cup almond or coconut milk
  • 1 tsp vanilla
  • 1/2 cup cocoa powder
  • 1/2 cup sugar or substitute with 1/4 cup honey
  • 1 cup oat flour
  • 1 tsp cinnamon
  • 1 tsp aluminum-free baking powder
  • 1 cup chocolate chips

Instructions

  • Preheat to 400.
  • In a quality blender, blend together sweet potato, eggs, coconut oil, milk, and vanilla.
  • In a separate bowl, stir together cocoa powder, sugar, oat flour, cinnamon, and baking powder. Add to blender and blend for 30 seconds until mixed well.
  • Stir in chocolate chips.
  • Lightly spray 8x8 baking dish with olive oil cooking spray and then pour batter in dish.
  • Bake on middle rack for 30 to 35 minutes. Serve and enjoy!