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Frozen Fruit Salad
This frozen fruit salad recipe is easy to make and easy to eat! A cold treat like this is especially good on a warm day!
Prep Time 10 minutes minutes
Servings 10
Author Lisa
- 1 can pears (15.5 oz) drained and chopped
- 1 jar maraschino cherries (16 oz) drained
- 1 can crushed pineapple (20 oz) drained
- 1 can sweetened condensed milk 14 oz
- 1 container Cool Whip 8 oz
- 3 cups mini marshmallows
- ΒΌ cup lemon juice
Combine all ingredients in a medium bowl.
Spread into a glass 8x8 dish and freeze.
Once completely frozen scoop out and enjoy!
You can also freeze in individual cupcake liners.
Recipe adapted from Add a Pinch